OUR #INTERNETISSUE IS NOW AVAILABLE ON OUR ETSY STORE!!! In a craze of excitement we asked our contributor Chris Scott some questions about his story, “How To Make Lasagna For A Dinner Party, Using Only Twitter.” 1. Tell us about the concept of your Runcible Spoon story this issue. I’ve always been fascinated by people who were able to grab popular twitter … [Read more...] about ~*Contributor Feature: Chris Scott*~ #INTERNETISSUE
Didn't get a chance to pick up a zine? Never fear...you can buy a hard copy from us at our Etsy shop! They are $5 each and they are cute as cute can be. Buy them here. … [Read more...] about SHOP
The Runcible Spoon's 10th issue--where if issues were years, this crazy thing would be a decade old and we'd be gifting each other presents of tin--is all about the most important meal of the day: BREAKFAST. Highlighting mostly recipes that you would in no way ever want to make at home (plus a few that would) the issue is jam-packed with sorta-useful morning-meal … [Read more...] about Issue 10
All our dreams came true last Saturday at The Runcible Spoon x Brooklyn Zine Fest's Crowdsourced Community Cookbook-Making Extravaganza with East Village Inky's Ayun Halliday at the Brooklyn Museum's First Saturday event. We were delighted to see more than 80 foodfriends show up to make a page in our community cookbook. We hauled more than 50 magazines - the same mags we … [Read more...] about A Photo Diary Of The Cookbook Zine Event x Our Adventures In The Big Apple!
View a virtual copy of our zine online here (just click on the thumbnail to pop an issue open). If you would like, you may print a stack of zines at home to distribute at cafes and boutiques in your 'hood. We recommend printing them in color to preserve the pretty illustrations and collages. How very 90s of you! issue 1 … [Read more...] about ISSUES